Made with local Damson plums from Whakapara and Ngunguru, This is a sweetened liqueur made from the Damson plum. At 26% this is the perfect aperitif for those who love their dessert in a glass. Best enjoyed straight or on the rocks, although can be amazing in a cocktail- see our social media for ideas.
Because we are using real ingredients, the colour of the gin will fade over time and sediment will occur. Best stored in a cool, dark place.